Bourbon & BBQ with Jim Beam ambassador Matt Jones who will introduce the fine spirits that is Bourbon. To enhance this evening will be Pitmaster Jules Mailloux paring up six different Bourbon inspired dishes.
Smokey Mac & Cheese
Lamb Kofta
Apple Pork Crostinis
Bacon, Chicken Skewers
Pear Pizza
Candied Bacon and bourbon Ice Cream
I would like to thank all those that came out to the Chicken 3-ways class at the LCBO Thursday Jan. 16 . Hope everybody enjoyed themselves and the food.
I will be posting the recipes along with some pictures , so stay tuned