Lamb-Feta Sliders
Ingredients:
1 tbs Roasted garlic
1-1/4 lbs Ground Lamb
½ cup crumbled feta cheese
¾ tsp dried oregano
½ tsp salt
½ tsp pepper
Directions:
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| Break up lamb in a medium bowl. Sprinkle roasted garlic, feta, oregano, salt and pepper over meat; mix to combine. Divide into 8 portions. Form a small ball, pat with fingertips to flatten. Refrigerate
Prep the Grill of your choice with a hot fire on one side of the grill , add the sliders , cover and cook turning only once until done. About 4 to 5 minutes per side for a medium well burger or 145F
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| Cooked on a louisiana Pellet Smoker With Cherry wood pellets |
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| Cooked on a weber Kettle with Basque Hardwood Charcoal |
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| Grilled to Perfection Ready To Eat 
Tasty
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